{"id":72,"date":"2007-09-30T17:19:03","date_gmt":"2007-09-30T14:19:03","guid":{"rendered":"http:\/\/basbasbas.com\/blog\/?p=87"},"modified":"2007-09-30T17:19:03","modified_gmt":"2007-09-30T14:19:03","slug":"i-cooked","status":"publish","type":"post","link":"https:\/\/www.basbasbas.com\/blog\/2007\/09\/30\/i-cooked\/","title":{"rendered":"I Cooked."},"content":{"rendered":"<p>For the first time since I&#8217;ve been in this country (about a month) I made my own &#8216;meal&#8217;&#8230; or Sunday afternoon hangover-lunch as I like to call it. Discovered that I only had two pans and no spatula, which forced me to be a bit creative with how I prepared the meal.<\/p>\n<p>Ingredients:<br \/>\n&#8211; Half an apple (green, sour)<br \/>\n&#8211; A middle-small union<br \/>\n&#8211; A green, hot pepper (SMALL, unless you&#8217;re in Holland, you might need two ;-))<br \/>\n&#8211; One tomato<br \/>\n&#8211; 3 eggs<br \/>\n&#8211; Salt &amp; pepper<\/p>\n<p>Well, I&#8217;m not going to tell you how to prepare this. You can probably figure it out yourself. If not, well&#8230; It&#8217;s time to move out of your parents&#8217; basement. This is what it looked like:<\/p>\n<p align=\"center\"><a href=\"http:\/\/baslife.files.wordpress.com\/2007\/09\/30-09-07-002.jpg\" title=\"30-09-07-002.jpg\"><img decoding=\"async\" src=\"http:\/\/baslife.files.wordpress.com\/2007\/09\/30-09-07-002.thumbnail.jpg\" alt=\"30-09-07-002.jpg\" height=\"90\" \/><\/a><a href=\"http:\/\/baslife.files.wordpress.com\/2007\/09\/30-09-07-004.jpg\" title=\"30-09-07-004.jpg\"><img decoding=\"async\" src=\"http:\/\/baslife.files.wordpress.com\/2007\/09\/30-09-07-004.thumbnail.jpg\" alt=\"30-09-07-004.jpg\" height=\"90\" \/><\/a><\/p>\n<p>And this is what it tasted like:<\/p>\n<p align=\"center\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.bloglifetime.com\/images\/blogs\/5-2007\/purchase-the-borat-book.jpg\" alt=\"Very nice, I like!\" height=\"340\" width=\"295\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>For the first time since I&#8217;ve been in this country (about a month) I made my own &#8216;meal&#8217;&#8230; or Sunday afternoon hangover-lunch as I like to call it. Discovered that I only had two pans and no spatula, which forced me to be a bit creative with how I prepared the meal. Ingredients: &#8211; Half [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,7],"tags":[],"class_list":["post-72","post","type-post","status-publish","format-standard","hentry","category-leisure","category-life"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/posts\/72","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/comments?post=72"}],"version-history":[{"count":0,"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/posts\/72\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/media?parent=72"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/categories?post=72"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.basbasbas.com\/blog\/wp-json\/wp\/v2\/tags?post=72"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}